View Youtiao PNG. You should try eating it with sweat and spicy chili sauce, as almost everyone does in malaysia and singapore, another home of youtiao. Youtiao is sold everywhere down the street, wherever there is a large chinese population.

File:Congee with Youtiao.jpg - Wikimedia Commons
File:Congee with Youtiao.jpg - Wikimedia Commons from upload.wikimedia.org
Traditionally youtiao recipe uses aged dough which makes the process lengthy. Youtiao is sold everywhere down the street, wherever there is a large chinese population. Traditionally youtiao recipe uses aged dough which is slow.

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Those youtiao (cruller, or fried dough sticks) and baozi (stuffed, steamed buns) in the photo above are what your elderly relatives or becoupled peers would try to make you eat for breakfast today, naively. Youtiao is one of the most popular breakfast foods in china, consisting of chinese breadsticks that youtiao dates back to the song dynasty when the leader qin gui, under the influence of his wife. Youtiao is sold everywhere down the street, wherever there is a large chinese population. From wikipedia, the free encyclopedia.