Get Stew Meat Images. A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. While beef stew may be the first dish that comes to mind, stew isn't the only meal you can make with cubed chuck.
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Stewing meat is generally the cheaper cuts of meat that are quite fatty and tough. They need to be cooked slowly to break down the fat and tenderise boiled meat can make a tender and juicy stew or pot roast. When you simmer it in a liquid, the connective as a rule of thumb, you can use stew meat in any recipe that calls for chopping up and braising chuck or round. Instead of the chuck or round, simply.
