Get Slow Cooker Chicken Thighs Bone In Background. In a small bowl, whisk together soy sauce, ketchup, honey, garlic, ginger, sriracha, and lime juice. After the thighs were cooked, i took them out of the slow cooker and stirred in a little cornstarch slurry to thicken the sauce, which worked out great.
Tuscan Slow Cooker Chicken Thighs from kristineskitchenblog.com
The bone and skin on the chicken thighs will infuse a ton of flavor and moisture into the chicken while it slowly cooks to perfection. The result was something the entire family. For the best slow cooker chicken thighs, brown the skin in a skillet first, and then add to the slow cooker.
Or, you can even use boneless skinless chicken thighs, up to you!
Here are the cooking times for chicken thighs in the instant pot: The result was something the entire family. 3 to 4 hours on low. Using a instant pot's slow cooker feature vs a traditional ceramic slow cooker.
