50+ Cotija Cheese Recipe Pictures. Originally, cotija came from the michoacan region of mexico. These days, the recipe seems to be a thus, i tried a mexican cheese called cotija.
Lеt thе ѕlісеd сurdѕ rest fоr 10 minutes. This cheese is a very salty cheese crumbled atop tacos. A fresher, softer version is similar to feta, but.
Yields makes 8 to 10 servings.
What is cotija cheese and how should you use it? View top rated cotija cheese recipes with ratings and reviews. This savory recipe tosses blistered shishitos with cotija cheese and peanuts. Season with salt and pepper.