24+ Chwee Kueh Recipe Healthy PNG. Add caramel soya sauce, corn starch mix, salt and sugar. Combine the rice flour, wheat starch, salt, oil together with 400ml of water in a large mixing bowl and mix well.
Fry the shallots, garlic and dried shrimp. This snack is very popular among the teochew and hakka especially the older generation. Add the chai poh and fry till fragrant.
It is a very popular dish in singapore as favorite breakfast or snack item.
Add in 400ml of boiling hot water. Pour the boiling (b) into the (a) batter and mix well. To prepare the chwee kueh, sift the rice flour and tapioca starch into a large bowl. Omit these for a vegetarian version.